Com Viet Restaurant
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Com Viet Restaurant uses the main deep brown color, combined with decorative details imbued with the nostalgic culture of the ancient Vietnamese.
The restaurant has a 3-storey space with a capacity of more than 200 diners, owns both outdoor and indoor areas, ready to serve all the needs of diners. The menu at Com Viet Restaurant is also diverse with outstanding Vietnamese dishes such as crab soup, fried crab with tamarind, Pi Ba tofu, spring rolls, pate bread, wine nuggets, etc. More specifically, the restaurant also has unique and interesting dishes, bearing the royal breath of the past such as ginseng spring rolls, abalone soup, grilled chicken...
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5.0
Excellent
35 Reviews
We were very happy with the meal, with the service and with our talk with the general manager. The first room on the 8th floor that we were brought to was empty and had no seat cushions. We asked for another room and were brought to an ornate room on the 9th floor that had 5 out of 6 tables filled. The table and chairs (with cushions) looked very Chinese but were Vietnamese (and very heavy with very straight backs). The menu that we had found on facebook actually existed so we were able to order the dishes we had identified. We ordered a lime juice (VND 75,000) and water and were brought a bowl of pretty good peanuts and very good pickled celery. Our first dish was a crab and scallop soup (VND 165,000) which was good and had tasty pieces of crab and scallop in it. The next dish to arrive was the sticky rice (VND 75,000) which were a delightful surprise. Very light puffs of sticky rice that were also tasty. We were getting to like this restaurant. The salad with young coconut, shrimp and pork belly (VND 175,000) was very good and flavorful. The last dish to arrive was the hemibagrus fish (VND 295,000) made with galangal was delicious and served with an excellent sauce. That fish is a type of catfish and was tender and juicy. Our sever spoke good English and was very efficient. The general manager stopped by our table a couple of times and later sat with us. He told us we were in the VIP room and that one table had Vietnamese government people and another had tourists. He said his customers were about half Vietnamese. He recommended a restaurant to us that he thought we’d like and told us about his family. It was great fun. We had delightful evening and excellent food. We spent VND 1,271,600 US $52.93.
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4.0
Very Good
30 Reviews
Đêm cuối cùng của chúng tôi tại Hà Nội chúng tôi quyết định một bữa ăn ngon của Việt Nam. Chúng tôi đã không thất vọng Thực phẩm tuyệt vời với phạm vi tuyệt vời để lựa chọn. Nhân viên rất hữu ích tuy nhiên tiếng Anh của họ bị hạn chế. Danh sách rượu cũng bị hạn chế và đắt đỏ
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