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Bringing the charm of the old French architectural style of the early 1920s, La Table Honoia is a journey to discover the best of craftsmanship, painting, cuisine and winemaking.
Run by the talented chef DAO VAN SON, the restaurant offers a unique gourmet menu, combined with a selection of wines up to more than 600 bottles, sure to elevate anyone's evening. Whether traveling alone or on a date, with a friend or colleague, a stranger or all of the above, La Table Hanoia is here for you.
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