Mien luon ba Phan

Besides elderberry, goat meat, Ninh Binh also has a famous specialty of eel vermicelli that cannot be ignored. This dish is famous for the natives themselves and gradually becomes a dish not to be missed by tourists visiting Ninh Binh. "Mien luon ba Phan" is special because the broth is carefully simmered from eel bones, rich, delicious taste, thick water color. The eel meat is carefully filtered, rim according to its own recipe to create a rich sweet aroma. The eel chosen for vermicelli is also a nugget eel, the meat is firm and tough. Eel vermicelli is enjoyed with herbs such as marjoram, finely chopped banana flowers create a very special flavor of Ninh Binh eel vermicelli. Recommended price: 30,000 - 35,000 VND/bowl