Authenticity reigns supreme at Ibérico Tapas & Vino, where Spanish heritage shines through in every dish. Under the direction of Chef Pedro, who is known for his exceptional croquetas and albondigas, this location in District 1 reflects the warmth of Spanish pubs. Enjoy signature tapas and mains such as Ibérico Bellota Ham Pata Negra and Galician Style Octopus, accompanied by a selection of wines that perfectly complement the lively flavors.
Following this success, the team opened a second location in District 1. The venue has an airy downstairs space decorated with cacti along a wall and paintings that honor Spain. Upstairs is a spacious dining room and terrace overlooking the quiet Thi Sach street. The founders' deep affection for Spain is evident in the typical interior decoration style, creating an attractive and authentic atmosphere.
Since opening in 2021, the main location in Thao Dien has quickly gained popularity, leading to dynamic Spanish founding duo Donato and Pedro setting up another branch in District 1. This expansion reflects their commitment to bringing the best of Spanish cuisine to the city center.
The menu offers a great range of classic tapas, not just the quintessential Iberian ham and Patatas Bravas. Highlights include 100% Ibérico Bellota Pata Negra Ham, Ibérico Ham Croquetas, Galician-style Octopus with paprika mash, and Chorizo Ibérico grilled with roasted bell peppers. In addition, they also offer plates of ham and cheese as well as plates of tapas and wine for 4 to 6 people, starting from 1,200,000 VND, delivered directly to your doorstep. Be sure to leave room for their stunning Manchego Cheesecake – this is a must-see.
Address:
- 33 Vo Truong Toan, Thao Dien Ward, District 2, Thu Duc City, Ho Chi Minh City
- 20A Thi Sach, Ben Nghe Ward, District 1, Ho Chi Minh City
- 100 Bach Dang Street, Hoi An Street, Quang Nam.
Website: https://www.facebook.com/Ibericosaigon/
Photo: Fb Ibérico Tapas & Vino
Source: epicurevietnam