Bun stir is the most famous and popular dish in Phu Quoc. Therefore, many people mistakenly think that Pearl Island is the home of this dish. But in fact, noodle soup originated in Binh Dinh. The shrimp noodle dish of Binh Dinh people followed the fishermen who came here and was transformed into today's noodle soup. ANT - BUILD is the brand that gave birth to Phu Quoc Bun Quy.
But why the noodles? Residents here said that this noodle dish will be served with a cup of dipping sauce made from spices of soup powder, sugar, ground peppers, MSG, lemon ... To make a good cup of dipping sauce, we have to stir quickly. When the spices dissolve, the dipping sauce and the attractive red color are "standard".
This strange-sounding, joyful name is actually very reasonable. Because the patty – the special thing of a bowl of noodle soup, made from shrimp or fresh fish puree, chan with hot broth. When eating, guests must stir up evenly so that shrimp, fish are cooked and the broth is evenly tasted and sweet.
Noodle soup has a strange way of serving, not for those who come to eat, just sitting at the table waiting for service. "If you want to eat must roll into the kitchen", you will have to prepare everything from dipping sauce to bring your own noodles to the table to enjoy. The correct way to eat noodles is that you have to add 1/3 cup of dipping sauce to the bowl, then stir continuously until the soup is cloudy like rice water, just "blow while eating". Thanks to the ingredients processed on the spot, each ingredient spreads, intertwined, blowing a fresh breeze into diners' taste buds.
The ingredients of a bowl of noodles are 100% handmade. Noodles are made at the shop since they were still in the shape of rice flour, shrimp and fish are completely caught in Phu Quoc, extremely fresh and guaranteed. Even raw materials such as pepper are grown, harvested and processed right here.
Enjoying noodle soup in Kien Xay, you are enjoying a dish that tastes and experiences with culture. Although the restaurant is crowded and somewhat hot, everyone who comes to Phu Quoc also wants to eat this impressive delicacy.
If you want to eat this particular delicacy:
Directions: From Duong Dong market, you run directly to Tran Phu street, through the intersection of Tran Phu – Cach Mang Thang 8 about 500m, meet Gia An pharmacy, turn into the alley on the side of the pharmacy about 200m to reach the place.
Address: 28 Bach Dang Street, TT. Duong Dong, Phu Quoc
Website: https://bunquay.vn/
Phone: 083 871 8714
Open hours: 6:00 – 23:00
Synthesise
Photo: Dan Viet